THE ULTIMATE GUIDE TO LIVE NORWEGIAN RED KING CRAB

It in all probability goes with no expressing, but I’m going to say it in any case, the crab legs will probably be HOT. The lid is Warm. The Stock pot is Incredibly hot. Every thing may be very Sizzling by the point the legs are performed cooking. So, use pot holders and tongs. Don’t consider to remove the crab legs with your bare arms.Made up